I live for truly magical moments in the kitchen. Mr. Wizard's World, Abracadabra-type stuff. Like the first time I discovered that if you slice shitake mushrooms very thin, coat them...
Category: Brazil, Gluten-Free, Sweets, Vegan, Vegetarian Tags: Brazil, food, manioc, South America, tapioca
Eating My Way Around South America
Create a free website or blog at WordPress.com.